MAIN COURSES
Schnitzel deer leg in herb breadcrumbs
A: 1, 3, 7
315,-
Pork schnitzel tenderloin marinated in Dijon mustard
A: 1, 3, 7, 10
265,-
Rabbit schnitzel meat marinated in cumin and garlic
A: 1, 3, 7
265,-
Veal mince schnitzel with gouda, parsley and nutmeg
A: 1, 3, 7
265,-
Fried Blažek's gold in breadcrumbs
A: 1, 3, 7
265,-
SIDES
Potato salad with pilaf, bacon and spring onions
A: 7, 10
75,-
Mashed potatoes
A: 7
65,-
Butter potatoes with chives
A: 7
65,-
Fries
65,-
Green chalamade
55,-