Pumpkin – Venison Menu from 4.10.2024
Soup
Pumpkin cream with roasted pumpkin seeds and pumpkin seed oil
A: 1,7,9
89,-
MAIN COURSES
Roasted wild boar neck with cabbage, roasted venison sausage from our smokehouse with dumplings
A: 1,3,7, 9,12
335,-
Deer goulash with onion salad and bacon dumplings
A: 1,3,7,9,12
325,-
Moufflon ragout in red wine with potato and pumpkin gnocchi
A: 1,3,7,9,12
285,-
DESSERT
Dumplings coated in gingerbread filled with caramel chocolate with pumpkin sauce
A: 1,3,7
145,-